| Parameter | Specification |
|---|---|
| Product Type | PT1000 meat probe |
| Sensor Type | PT1000 Platinum Resistance |
| Sensor Accuracy | Class A / Class B |
| Probe Material | 304 Food-Grade Stainless Steel |
| Probe Size | Φ5 × 100 mm / 150 mm, Customizable |
| Cable Specification | Dual-Core 380°C Steel Braided Wire |
| Standard Cable Length | 1000 mm, Customizable |
| Plug Size | Φ3.5 / Φ2.5, Customizable |
| Plug Colors | Red / Black / Blue / Purple |
| Temperature Range | -70°C to +350°C |
| Handle Material | 304 Stainless Steel / Aluminum |
| Handle Size | Φ8 × 40 mm, Customizable Colors |
| Customization | Probe Length, Cable Length, Connector, Handle, Color and Structure |
| OEM / ODM Service | Available |
The PT1000 Meat Probe is a professional temperature sensing solution designed for accurate and stable food temperature monitoring in home kitchens, commercial restaurants, BBQ equipment, food processing systems, and professional cooking applications. Featuring a precision PT1000 platinum resistance element, this food temperature probe provides reliable and repeatable temperature readings throughout the cooking process.
Designed for grilling, smoking, roasting, baking, frying, and other high-temperature cooking applications, the probe helps users monitor food temperature accurately and maintain consistent cooking conditions. Its 304 food-grade stainless steel construction provides good corrosion resistance, durability, and easy cleaning, making it suitable for direct contact with food when used according to the application requirements.
The probe is equipped with a 380°C steel braided cable designed for demanding cooking environments. The reinforced cable structure provides additional mechanical protection while supporting reliable temperature measurement during extended grilling, smoking, and oven cooking.
With a wide temperature range of -70°C to +350°C, the sensor can be used in both low-temperature and high-temperature food monitoring applications. Different probe lengths, cable lengths, plug sizes, handle materials, and colors can also be customized for thermometer manufacturers and food equipment brands.
The built-in PT1000 platinum resistance sensor provides accurate and repeatable temperature measurement. Its stable sensing characteristics make it suitable for applications where precise cooking temperature control is important.
The probe is designed to measure food temperature effectively during grilling, smoking, roasting, baking, and other cooking processes. Reliable temperature feedback helps users achieve more consistent cooking results.
The sensing probe is manufactured from 304 food-grade stainless steel, offering good corrosion resistance, durability, and easy cleaning. The stainless steel construction is suitable for food temperature monitoring and professional cooking equipment.
The dual-core steel braided cable supports temperatures up to 380°C and provides improved mechanical protection in demanding cooking environments. It is suitable for grills, smokers, ovens, and other high-temperature equipment.
The probe supports a temperature range from -70°C to +350°C, allowing it to cover a variety of food temperature monitoring requirements, from low-temperature applications to high-temperature grilling and oven environments.
Φ3.5 and Φ2.5 plug sizes are available, with red, black, blue, and purple color options. The handle can be manufactured from 304 stainless steel or aluminum, with customized colors available for different product designs.
Probe length, cable length, plug type, handle material, handle color, and other structural specifications can be customized according to the requirements of thermometer manufacturers and cooking equipment suppliers.
Accurate temperature measurement helps users determine the internal temperature of meat and other foods, supporting more consistent results when grilling, smoking, roasting, and baking.
The combination of 304 stainless steel and reinforced steel braided cable provides a durable structure for repeated use in commercial and residential cooking environments.
The compact sensing structure enables efficient heat transfer to the platinum resistance element, allowing the probe to respond effectively to temperature changes during cooking.
This PT1000 cooking thermometer can be used for grilling, smoking, roasting, baking, frying, sugar boiling, and other applications where accurate temperature monitoring is required.
Compared with basic food thermometers, a PT1000-based sensing system provides stable resistance characteristics and reliable temperature feedback, making it suitable for professional cooking equipment and integrated temperature monitoring systems.
We provide OEM and ODM services for customers who need customized PT1000 meat probes and food temperature sensors. Product dimensions, cables, plugs, handles, colors, packaging, and other specifications can be developed according to project requirements.
This PT1000 food temperature probe is suitable for a wide range of residential, commercial, and food-processing applications.
BBQ grills
Charcoal smokers
Pellet grills
Outdoor grilling equipment
BBQ thermometer systems
Smoking equipment
Commercial ovens
Restaurant kitchens
Roasting equipment
Baking equipment
Air fryers
Professional cooking equipment
Food processing machinery
Food temperature monitoring systems
Meat processing equipment
Sugar boiling equipment
Food production lines
Temperature control systems
As a multifunctional PT1000 BBQ probe, this sensor can be integrated into barbecue thermometers, cooking thermometers, food monitoring instruments, ovens, smokers, and other equipment that supports PT1000 temperature sensing technology.
For BBQ and smoking applications, maintaining the correct internal food temperature is important for consistent cooking results. This PT1000 BBQ probe can be inserted into meat or connected to compatible temperature monitoring equipment to provide continuous temperature feedback.
The 304 stainless steel probe provides a durable sensing structure, while the high-temperature steel braided cable is designed to withstand demanding cooking environments. This makes the probe suitable for long cooking sessions involving smoking, roasting, grilling, and slow cooking.
It can be used to monitor the temperature of beef, pork, chicken, fish, and other foods, helping chefs, restaurants, and BBQ enthusiasts maintain more consistent cooking conditions.
The probe can be integrated into different PT1000 cooking thermometer systems and food temperature monitoring equipment. The available plug sizes and customizable cable configurations allow manufacturers to adapt the sensor to different thermometer designs.
Before selecting a probe, users should confirm the thermometer's sensor type, resistance specification, connector configuration, temperature range, and cable requirements to ensure proper compatibility.
Different thermometer brands and cooking equipment manufacturers may require different probe dimensions and connection configurations. We provide customized PT1000 food temperature probe solutions to meet specific product requirements.
Available customization options include:
Probe diameter
Probe length
Cable length
Cable structure
Plug size
Connector configuration
Handle material
Handle color
Product structure
Packaging
Product labeling and branding
Customers can provide technical drawings, samples, thermometer specifications, installation requirements, or target applications. Our engineering team can evaluate the requirements and recommend a suitable probe configuration.
We provide OEM and ODM manufacturing services for PT1000 meat probes, food temperature sensors, BBQ thermometer probes, and customized cooking temperature sensing components.
Our solutions are suitable for thermometer manufacturers, BBQ equipment brands, food equipment suppliers, commercial kitchen equipment manufacturers, distributors, and system integrators.
For bulk and recurring orders, customized specifications can be maintained across production batches to support consistent product assembly and quality. Custom packaging and product branding can also be discussed for private-label projects.
PT1000 Platinum Resistance: Provides stable and repeatable temperature measurement.
Food-Grade Stainless Steel: Uses durable 304 stainless steel for food temperature monitoring applications.
High-Temperature Cable: Uses 380°C steel braided wire for demanding cooking environments.
Wide Temperature Range: Supports temperatures from -70°C to +350°C.
Multiple Plug Options: Φ3.5 and Φ2.5 plug configurations are available.
Flexible Handle Options: 304 stainless steel and aluminum handle materials are available.
Custom Manufacturing: Probe dimensions, cables, plugs, handles, colors, and packaging can be customized.
OEM & ODM Support: Suitable for thermometer brands and cooking equipment manufacturers.
The probe uses a platinum resistance sensing element with stable resistance characteristics, providing accurate and repeatable temperature readings when connected to a compatible PT1000 temperature measurement system.
Yes. The probe is designed for demanding cooking environments. The sensing probe is made from 304 stainless steel and the cable uses 380°C steel braided wire. The actual operating temperature should remain within the specified range of the complete probe assembly.
The probe uses 304 food-grade stainless steel and is designed for food temperature monitoring applications. It should be cleaned and used according to appropriate food-contact and equipment requirements.
The specified temperature range is -70°C to +350°C. The cable itself supports temperatures up to 380°C, but the operating temperature of the complete probe should follow the specified sensor assembly rating.
Yes. Standard probe sizes include Φ5 × 100 mm and Φ5 × 150 mm, while customized probe lengths can be manufactured according to the application requirements.
Yes. The standard cable length is 1000 mm and can be customized. Φ3.5 and Φ2.5 plug sizes are available, and other configurations can be discussed according to the target thermometer system.
Yes. The handle can be manufactured from 304 stainless steel or aluminum. Customized handle colors are also available for different product designs and branding requirements.
Not necessarily. Compatibility depends on the thermometer's sensor type, resistance specification, connector, wiring, and temperature range. Please confirm the required PT1000 specifications before purchasing or integrating the probe.
Yes. We provide OEM and ODM manufacturing for PT1000 meat probes and food temperature sensors. Probe dimensions, cable length, plug configuration, handle material, colors, packaging, and other specifications can be customized.
If you are looking for a reliable PT1000 meat probe manufacturer or supplier, we can provide standard and customized solutions for BBQ thermometers, cooking equipment, food processing systems, and commercial kitchen applications.
Send us your required probe size, temperature range, cable length, plug type, handle material, application, and order quantity. Our team can recommend a suitable configuration and provide an OEM or ODM solution for your product.
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